AN UNBIASED VIEW OF SURSTRöMMING

The fermentation course of action proceeds in the can – 'souring' because the Swedes seek advice from it – and brings about a bulging tin of fermented herring. Or rotten fish, as some (improperly) would say. Even though presently there’s a plethora of fermented fish products that are broadly Employed in dishes all around the world, quite a f